2015 so far….

Well, since the middle of May we haven’t really had a chance to catch our breath, let alone update our website, sorry?! We have had an amazing 2015 so far creating some parties from scratch with some great briefs such as ‘Vintage circus meets village summer fete’ & ‘Petersham Nurseries meets Wilderness Festival with a chic twist’.

As well as numerous weddings around Hampshire and Surrey we catered for our biggest event to date – The Royal Yacht Squadron’s Bicentenary celebrations at Queen Victoria’s beloved summer residence of Osborne House, on the Isle of Wight. The dinner was for 1250 guests and with over a 100 people on our team of chefs, waiting staff and porters it was certainly a challenge to organise but a fantastic experience.

Along with this event we were also in and around the Solent during one of the busiest years it’s had for a while. We catered for Henry Lloyd, the first event in the brand new Landrover Ben Ainlsie Racing Headquarters in Old Portsmouth. Followed swiftly by a return to Cowes for the Panerai Classic Yacht regatta and then back to Portsmouth to look after 11th Hour Racing, one of the sponsors of the Ben Ainslie team during the America’s Cup.

The rest of the year is looking just as exciting and busy but thought while we had five minutes we’d show you what we have been up to so far.

2015 so far...